450 mm Hand Wrapping Machine
Hand Wrapping Machine
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Film Width Capacity: Up to 450 mm (18 inches) cling film roll
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Power: ~270–400 W (depending on model)
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Voltage: 110 V / 220 V (single-phase)
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Temperature Range: Adjustable, approx. 0–300 °C (for sealing/cutting film)
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Material: High-quality stainless steel or aluminum alloy (rust-proof, food-grade)
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Machine Size: Around 55 × 45 × 18 cm (varies by model)
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Weight: Approx. 4–7 kg (lightweight, portable)
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Sealing Plate: Heated plate with temperature control for clean cutting & sealing
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Operation: Manual wrapping with electric sealing
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Usage: Compatible with PVC, PE, or stretch film rolls
450 mm Hand Wrapping Machine
450mm Hand Wrapping Machine
- 1. Stainless Steel Construction: This food wrapper is constructed of 304 stainless steel, offering excellent wear and rust resistance, ensuring long-lasting use in high-frequency commercial or home applications.
- 2. Adjustable Temperature Control: This film wrapper features a five-position heating plate adjustment and a tension knob to accommodate both wet and dry food packaging needs, optimizing the seal of the plastic wrap (plastic wrap not included) for effective freshness preservation.
- 3. 17.72-inch Width Compatibility: Designed for plastic wrap widths less than 17.72 inches, this food wrapper seamlessly handles fresh produce, vegetables, fruit, and seafood, making it a top choice for a variety of packaging scenarios.
- 4. One-Touch Operation: Simply plug in the power cord, turn on the switch, select the heat setting (preheat for 3-5 minutes), and start sealing. The intuitive design ensures ease of use for both professionals and home users.
- 5. Versatile Commercial and Home Use: This plastic wrap wrapper is ideal for supermarkets, seafood markets, fruit shops, or home use, providing an efficient food packaging solution while maintaining food hygiene and freshness.
450mm Hand Wrapping Machine Film Wrapper for Food Packaging
The Food Film Dispenser which used with a cling wrap is ideal for packaging food in order to preserve its freshness and also to enhance its appearance. The food hand wrapper is a table top station made of a stainless steel construction for cleanliness and ease of maintenance. It is equipped with an electric heated blade that easily cuts the film and the non-stick plate provides a tight seal to keep in the freshness. The hand wrapper can take a maximum film width of up to 450mm wide which is purchased separately.
5L Stainless Steel Manual Homemade Sausage Filler Stuffer
5L Stainless Steel Manual Homemade Sausage Filler Stuffer
- Superior Quality :The rust-proof stainless steel valve body is beautifully designed to fully comply with the most stringent hygiene standards.
- High Capacity and Easy to Clean: The sausage stuffer, with a capacity of 5 liters, allows you to process large quantities of sausages and hotdogs at a time, saving you a lot of labor and time.
- 5 Sizes of Filling Tubes :The sausage filling machine is equipped with 5 stainless steel filling tubes (16mm, 22mm, 25mm, 32mm and 38mm in diameter)
- 2 Filling Speed Modes and Easy Operation: The sausage stuffer kit has 2 optional speeds for you to choose. The speed of filling the tank is fast, but the speed of filling the casing is slow.
- Commercial and Home Use: Great for making sausages, hot dogs, salami, hot links and more. It is also suitable for commercial use such as restaurants, supermarkets, butchers etc.
6 inch boning knife
6 inch boning knife
- High-quality, lightweight European steel.
- Handle design reduces hand and wrist fatigue.
- Fit for removing meat and fish from the bone.
- Curved and semi-stiff blade that allows for better working angle.
- Non-slip textured handle for a secure and comfortable grip no matter the hand size.
6 inch Boning Knife
- Ultra Razor-Sharp: Designed for precision, this boning knife makes meat and fish preparation smooth and effortless
- Professional Grade Blade: This deboning knife features a premium high carbon stainless steel blade, allowing cooks of all skill levels to make clean, precise cuts
- Non-Slip Handle: The Rondauno-designed ABS handle is textured, slip-resistant, and ergonomically shaped for superior balance and comfort
- Professional Grade Edge: Hand sharpened to 15 degrees per side for superior sharpness and edge retention, ensuring precise cuts every time
- Ideal for Home and Professional Kitchens: Rondauno boning knives deliver effortless and efficient cuts, making them the preferred choice for both home cooks and professional chefs alike
6 Inch Skinning Knife
6 inch skinning knife
6-Inch Skinning Butcher Knife
6″ Narrow Curved Boning Knife
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Blade Length: 6 inches – compact and easy to maneuver.
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Blade Shape: Narrow and slightly curved, perfect for detailed cuts.
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Blade Material: Usually made from high-carbon stainless steel for sharpness, durability, and corrosion resistance.
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Flexibility: Can be flexible (better for fish and delicate meats) or stiff (better for beef, pork, and tougher meats).
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Edge: Razor-sharp edge designed for precision trimming and filleting.
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Handle: Ergonomically designed, often with non-slip grip (wood, plastic, or composite material).
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Weight: Lightweight for better control and less hand fatigue
