Commercial Food Saver Vacuum Sealer Machine DZ-260C

Specification Value / Range Model DZ-260C Voltage / Power Supply – 220 V / 50 Hz version – 110 V / 60 Hz version Motor Power – ~300 W – 120 W Sealing Power – ~320 W – ~260 W in the 120 W motor variant Chamber Dimensions (Internal) ~355 × 340 × 70 mm for – Another spec sheet: 340 × 300 × 70 mm Effective Sealing Length ~320 mm (i.e. about 12.6 in) Vacuum Pump / Pump Rate – Oil pump type. – Some versions: 6.5 m³/h pump rate. – In the VEVOR EU spec: “1.8 L/H” Material / Construction Stainless steel body / chamber. Also has a transparent (organic glass) lid for the chamber. Control Panel / Interface Micro-computer control: vacuum time, sealing time, cooling time are adjustable. Has a red emergency stop switch. Sealing Bar – One heating sealing bar in many versions. – Material: epoxy / high-temp. Overall Machine Size ~380 × 480 × 400 mm (for 220V / 300W spec) Net Weight About 30 kg (for the 380 × 480 × 400 mm spec) Another source reports ~21 kg for a 110V variant. Seal & Cooling Features Cooling vents present to help distribute heat. Sealing wire / Teflon (PTFE) cloth is included for long-term sealing bar durability. Applications Can vacuum package liquids, powders, solids, pastes. Useful for food (meat, fruit), medicinal materials, electronic components, etc Maintenance Uses oil vacuum pump → requires vacuum pump oil and periodic maintenance.