Skinning Butcher Knife
- QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel and ice hardened for increased blade strength. Mirror finished blade allows for extra smooth cutting and release
- SUPERIOR DESIGN: Textured, ergonomic glass reinforced nylon handle offers a comfortable, non-slip grip with added durability
- BEST USE: The perfect knife for separating skin from meat of large game. Ideal for gutting animals
- EASY CARE: To maximize the performance and longevity of your Mercer knives, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY BPX SERIES: We've taken performance to the next level with our complete line of butcher knives; designed to deliver sharp, precise cuts while withstanding consistent, everyday use